Rooted in Nutrition: Exploring Plant-Based Eating for IgAN

You’re invited to join a special webinar designed for individuals living with IgA Nephropathy who want to learn how plant-based nutrition may support kidney health. Lauren Levy, MS, RDN, CSR, an IgAN and CKD nutrition specialist and long-time plant-based eater, will share the latest evidence behind plant-based eating and its potential role in protecting kidney …